Simple Chocolate Cake {Recipe}
Simple Chocolate Cake Sandipa says “Have loved bakery products, especially cakes since childhood but somehow never managed to get any formal training to attempt it [...]
View ArticleCoffee Cream Pie {Recipe}
Coffee Cream Pie Here is another masterpiece from our Dessert Queen…enjoy:-) Padma Says ” Last year for my younger one’s birthday, she wanted me to [...]
View ArticleCaramel Custard {Recipe}
Caramel Custard How can anyone resist making this?? We know we can’t…A classic dessert that never goes out of style Ingredients: 1/2 liter milk (I [...]
View ArticleParrippu Payasam {Recipe}
Parrippu Payasam is served during special occasions like Onam or Vishu.For the Onam sadya, it is one of the brown payasams or the jaggery based payasam that is served with […] The post Parrippu Payasam...
View ArticleBhoka Pitha {Recipe}
Pithas are cakes or breads common in the eastern and north eastern states. Traditionally made with soaking and grinding raw rice, however, over the years the process has been made […] The post Bhoka...
View ArticleKozhukatta {Recipe}
A steamed dish made of rice flour and filled with usually a mixture of sweetened grated coconut. It is familiar to all as the modak served during Ganesh Chaturthi. In […] The post Kozhukatta {Recipe}...
View ArticleSimple Chocolate Cake {Recipe}
Simple Chocolate Cake Sandipa says “Have loved bakery products, especially cakes since childhood but somehow never managed to get any formal training to attempt it at home. Any complicated recipe would...
View ArticleCoffee Cream Pie {Recipe}
Coffee Cream Pie Here is another masterpiece from our Dessert Queen…enjoy:-) Padma Says ” Last year for my younger one’s birthday, she wanted me to bake something other than the standard cake. Here I...
View ArticleCaramel Custard {Recipe}
Caramel Custard How can anyone resist making this?? We know we can’t…A classic dessert that never goes out of style Ingredients: 1/2 liter milk (I use Amul Taza as high fat milk like Amul Gold, Gokul...
View ArticleParrippu Payasam {Recipe}
Parrippu Payasam is served during special occasions like Onam or Vishu.For the Onam sadya, it is one of the brown payasams or the jaggery based payasam that is served with the white or sugar based...
View ArticleBhoka Pitha {Recipe}
Pithas are cakes or breads common in the eastern and north eastern states. Traditionally made with soaking and grinding raw rice, however, over the years the process has been made simpler by using rice...
View ArticleKozhukatta {Recipe}
A steamed dish made of rice flour and filled with usually a mixture of sweetened grated coconut. It is familiar to all as the modak served during Ganesh Chaturthi. In Kerala it is commonly served as a...
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